This first course, 100% vegan, is the result of an attentive mixture of high quality ingredients. The peculiarity of this twisted shape is the ability to retain the sauces. This first course is rather versatile, so go wild to prepare your favourite plates!
With 4,5g carbohydrates per portion of 90g
Pack of 810g – 9 portions
It cooks in 6-8 minutes
Food preparation with resistant wheat starch.
INGREDIENTS: resistant wheat starch (16,4%) – gluten (wheat) – wheatfiber – fiber (inulin) – lupineprotein – salt – emulsifier: mono and diglycerides of fatty acids (vegetable origin) – thickener: xanthan gum. The highlighted products may cause reactions in allergic or intolerant people. May contain: peanuts, nuts (almonds, hazelnuts, pistachios), barley, milk, sesame, soy and eggs.
| Average nutritional values | per 100g | per unit |
| Energy | kJ 1113 kcal 270 |
kJ kcal |
| Fat | g 3,64 | g |
| – of which saturates | g 1,65 | g |
| Carbohydrate | g 4,98 | g |
| – of which sugars | g 1,95 | g |
| – of which polyols | g | g |
| Fibre | g 50,67 | g |
| Protein | g 25,85 | g |
| Salt | g 1,42 | g |
Store in a cool, dry place away from sunlight and sources of heat. Once open, store in a closed container.
